BELCANDO Finest CROC for Small and Medium Breeds 12.5 KG
BELCANDO Finest CROC for Small and Medium Breeds 12.5 KG
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BELCANDO Finest CROC for Small and Medium Breeds 12.5 KG

Belcando
4,500 EGP In stock

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About this product

Item number 00605750673001
Brand Belcando
Weight 12.5 kg
Made in Germany

Description

FOR ADULT DOGS OF SMALL AND MEDIUM-SIZED BREEDS

Specially selected raw ingredients, tasty duck and liver make BELCANDO® Finest Croc the first choice for the gourmets among adult dogs. Lots of easily digestible rice and valuable cold-pressed grape seed flour ensure that the delicious meal is an extremely healthy pleasure in every respect. A high proportion of protein and fat promotes digestion and reduces faecal volume.

To enhance the taste, BELCANDO® Finest Croc comes with a special sauce effect if mixed with water. Carefully mix 3 parts BELCANDO® Finest Croc with 1 part warm water (40-50 °C) to create a particularly tasty sauce. It is a special delicacy for choosy dogs. Even when fed dry, BELCANDO® Finest is extremely delicious.

Ratio of animal protein to total protein: 85 % (from poultry 75 %, from fish 10 %)

OUR VITAL COMPONENTS: Image PROVITAL Strengthens your dog’s immune system with cell wall components (beta-glucans) from natural yeast. MADE WITHOUT: Image WHEAT Image SOYA Image MAIZE Image MILK PRODUCTS COMPOSITION Fresh poultry meat (30 %); Rice (17 %); Fodder oat flour; Poultry protein, low ash, dried (12 %); Duck protein, dried (10 %); Fish meal from sea fish (5 %); Poultry liver, hydrolysed (5 %); Poultry fat; Vegetable oil (palm, coconut); Grape pips expeller (2.5 %); Brewers’ yeast, dried (2.5 %); Dried beet pulp, desugared; Carob pods, dried; Egg, dried; Chia seeds; Dicalcium phosphate; Sodium chloride; Potassium chloride; Herbs, dried (total: 0.2 %; Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves); Yucca schidigera ANALYTICAL CONSTITUENTS Protein 29.0 %; Fat content 20.0 %; Crude ash 7.5 %; Crude fibre 3.2 %; Moisture 10.0 %; Calcium 1.3 %; Phosphorus 0.9 %; Sodium 0.3 %